Name: Stuffed Layered Cut Brinjal Shallow Fry recipe by Sunita Sahu at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 2 Brinjal (600 gms); 11/2tbsp curd; 1tbsp cumin powder; 1tbsp garam masala powder; 1tbsp red chilli powder; 1/2tsp turmeric power; 1tsp green chilli paste; 1tbsp ginger garlic paste; Salt to taste; 1tbsp oil for fry; Chopped fresh coriander leaves

ABOUT Stuffed Layered Cut Brinjal Shallow Fry RECIPE

Brinjal is one of the vegetable that is not used by many, but they provide us with good nutrition and health benefits. So it should be included in our diet.

Ingredients Serving: 4

2 Brinjal (600 gms)
11/2tbsp curd
1tbsp cumin powder
1tbsp garam masala powder
1tbsp red chilli powder
1/2tsp turmeric power
1tsp green chilli paste
1tbsp ginger garlic paste
Salt to taste
1tbsp oil for fry
Chopped fresh coriander leaves

Instructions

Cut the brinjal straight leyer cut
Take a plate add all spices,green chilli paste,ginger garlic paste, salt,curd and 1or2 tbsp water mix it and make thick paste
Now take a brinjal stuff Masala properly and rest it in a 5 minutes
Take a pan add heat 1tbsp oil add masala coated brinjal cover the lid and cook it in low flame just 3 minutes
After 3 minutes open the lid and turn it fry it another 3 minutes
After another 3 minutes it's done, take this on a plate serve this brinjal fry garnish some fresh chopped coriander leaves and salad.

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