Amrakhand, Mango Shrikhand / Mango flavored Yogurt Frosting | How to make Amrakhand, Mango Shrikhand / Mango flavored Yogurt Frosting

By Paarulz Kitchen  |  27th Jan 2018  |  
5 from 1 review Rate It!
  • Amrakhand, Mango Shrikhand / Mango flavored Yogurt Frosting, How to make Amrakhand, Mango Shrikhand / Mango flavored Yogurt Frosting
Amrakhand, Mango Shrikhand / Mango flavored Yogurt Frostingby Paarulz Kitchen
  • Prep Time

    10

    mins
  • Cook Time

    30

    mins
  • Serves

    3

    People

5

1

About Amrakhand, Mango Shrikhand / Mango flavored Yogurt Frosting Recipe

Mango Shrikhand is a very common yogurt based dessert. We gujarati’s usually team it up with pooris, kadhi etc to create a sumptuous main course you will love to dine on.

Amrakhand, Mango Shrikhand / Mango flavored Yogurt Frosting is a delicious dish which is liked by the people of every age group. Amrakhand, Mango Shrikhand / Mango flavored Yogurt Frosting by Paarulz Kitchen is a step by step process which is best to understand for the beginners. Amrakhand, Mango Shrikhand / Mango flavored Yogurt Frosting is a dish which comes from Gujarat cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 3 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Amrakhand, Mango Shrikhand / Mango flavored Yogurt Frosting takes 10 minute for the preparation and 30 minute for cooking. The aroma of this Amrakhand, Mango Shrikhand / Mango flavored Yogurt Frosting make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Amrakhand, Mango Shrikhand / Mango flavored Yogurt Frosting will be the best option for you. The flavor of Amrakhand, Mango Shrikhand / Mango flavored Yogurt Frosting is unforgettable and you will enjoy each and every bite of this. Try this Amrakhand, Mango Shrikhand / Mango flavored Yogurt Frosting at your weekends and impress your family and friends.

Amrakhand, Mango Shrikhand / Mango flavored Yogurt Frosting

Ingredients to make Amrakhand, Mango Shrikhand / Mango flavored Yogurt Frosting

  • 2 cups hung curd (chakka)
  • ½ cup powdered sugar
  • ¾ cup fresh mango pulp
  • ½ teaspoon cardamom powder
  • pinch of nutmeg powder (jaiphal)
  • 1 tablespoon Milk
  • Few saffron strands
  • Almonds or pistachios or sprinklers (optional)

How to make Amrakhand, Mango Shrikhand / Mango flavored Yogurt Frosting

  1. In a bowl, combine milk and saffron, mix well. Since the milk is warm, saffron will infuse its color immediately. Keep aside.
  2. Take the peeled mangoes chop them into small cubes and make the puree or you can use store brought canned puree or if you have stored in the freezer for round the year as I do.
  3. In a deep bowl, place the hung curd and whisk well.
  4. Add mango pulp and powdered sugar and mix well.
  5. Add saffron milk, cardamom powder, nutmeg powder. Stir it well using spatula till everything is incorporated well. Do not stir vigorously or you will get runny or thin consistency.
  6. Refrigerate for at least an hour before serving.
  7. Garnish with nuts or sprinklers and serve chilled.

My Tip:

I have used mango puree that I store it to use round the year. But I would strongly recommend using fresh mango. Stored brought canned puree is thin and may not give you the thick and creamy consistency that we want for shrikhand. Adjust sugar accordingly. It depends on what type of mangoes you are using. You can use honey in place of sugar. Here I have used powdered sugar. Do not stir vigorously while mixing all the ingredients, just check that there are no lumps. Over mixing will also give you runny and thin consistency. Adding nuts and saffron is optional.

Reviews for Amrakhand, Mango Shrikhand / Mango flavored Yogurt Frosting (1)

Ruchi Gaur10 months ago

I really want to try this.
Reply

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