Homemade Granola | How to make Homemade Granola

By anu kollon  |  28th Jan 2018  |  
5 from 1 review Rate It!
  • Homemade Granola, How to make Homemade Granola
Homemade Granolaby anu kollon
  • Prep Time

    20

    mins
  • Cook Time

    30

    mins
  • Serves

    2

    People

4

1

0 votes

About Homemade Granola Recipe

This granola recipe is easy to make and much healthier than the store bought granola. I have added peanuts and almonds in this but you can customize with the nuts and dried fruits of your choice. You can add dried cranberries, dried cherries, walnuts, pecans or even choco chips.

Homemade Granola is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of world cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Homemade Granola at your home. Homemade Granola by anu kollon will help you to prepare the perfect Homemade Granola at your home. You don't need any extra effort or time to prepare this. It just needs 20 minute for the preparation and 30 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Homemade Granola.

Homemade Granola

Ingredients to make Homemade Granola

  • Old fashioned rolled oats - 2 cups
  • Roasted peanuts and almonds - 1/3 cup
  • olive oil - 1 tablespoon
  • honey - 4 tablespoon
  • Brown sugar - 4 tablespoon
  • salt - 1/8 teaspoon

How to make Homemade Granola

  1. Dry roast oats for 10 minutes on medium flame with continuous stirring.
  2. Once done, remove from the pan and keep it aside.
  3. In the same pan, add a tablespoon of olive oil, honey, brown sugar and salt. When the sugar melts and starts to thicken, add the roasted oats, roasted peanuts and almonds. Mix well to coat the oats with honey-sugar syrup. Turn off the heat and transfer into a greased plate or a plate lined with parchment paper.
  4. Allow it to cool completely before storing in a air tight container.

Reviews for Homemade Granola (1)

Shelly Sharma9 months ago

I will surely try this.
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