Granola Bars | How to make Granola Bars

By Hiteshi Bassi  |  25th Nov 2016  |  
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  • Photo of Granola Bars by Hiteshi Bassi at BetterButter
Granola Barsby Hiteshi Bassi
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About Granola Bars Recipe

Mouthwatering, yummy and all time favorite

Granola Bars, a deliciously finger licking recipe to treat your family and friends. This recipe of Granola Bars by Hiteshi Bassi will definitely help you in its preparation. The Granola Bars can be prepared within 3 minutes. The time taken for cooking Granola Bars is 10 minutes. With such flavoursome ingredients, the dish tastes superb! This recipe is appropriate to serve 4 people. The recipe details out how to make Granola Bars step by step. The detailed explanation makes Granola Bars so simple and easy that even beginners can try it out. The recipe for Granola Bars can be tweaked in a lot of ways to make it more interesting. So, the next time you have a party at home do not forget to check out the recipe of Granola Bars from BetterButter.

Granola Bars

Ingredients to make Granola Bars

  • oats (instant oats) 2cups
  • almond 1/2 cup
  • jaggery 3/4 cup 200 gm
  • Vanilla extract 1tsp
  • raisins 1/2 Cup
  • butter 3 tsp
  • Brown sugat 55 gm
  • dates 1/2 cup
  • sesame seeds 2tsp

How to make Granola Bars

  1. In a heavy bottom pan, roast the oats and almonds until they change colour.
  2. In a sauce pan add butter and jaggery. Cook till jaggery melts. turn off the heat. Mix in the vanilla extract, oats and all the dry fruits and stir well.
  3. Transfer the mixture into the greased baking dish with parchment paper bake in the oven for 10 minutes at 180 degrees C.
  4. Allow to cool a little and cut into rectangles shape. After the bar completely cools down you can lift a piece carefully and then remove the other as Well.

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