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Photo of Granola Bars by Saloni Jain at BetterButter
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Granola Bars

Nov-29-2016
Saloni Jain
20 minutes
Prep Time
70 minutes
Cook Time
10 People
Serves
Read Instructions Save For Later

ABOUT Granola Bars RECIPE

Super tasty, fulfilling energy munchies and healthy Granola Bars, loaded with the goodness of jaggery

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • Roasting
  • Healthy

Ingredients Serving: 10

  1. Oats 2 cups
  2. Almonds 2 tablespoon
  3. Pistachios 2 tablespoon
  4. Cranberries 2 tablespoon
  5. Raisins 2 tablespoon
  6. Rice crisps 2 tablespoon
  7. Crushed cornflakes 4 tablespoon
  8. Grated coconut 2 tablespoon
  9. Flaxseeds 2 tablespoon
  10. Cinnamon 1 teaspoon
  11. Chocochips 2 tablespoon
  12. Salt 1/2 teaspoon
  13. Jaggery 3/4 Cup
  14. Honey 1/4 cup
  15. Unsalted butter 1/4 cup

Instructions

  1. Roast the oats and flax seeds on a low flame.
  2. Coarsely chop the almonds, pistachios and cranberries.
  3. Mix all the ingredients in a bowl except butter, salt, honey and jaggery.
  4. Take the jaggery and butter together in a pan and melt it on a very low heat.
  5. When it has melted completely, take it off the gas, add honey and salt to it and mix well.
  6. Let the liquid mixture cool down a little, then pour it over the dry mixture and mix everything well with a spatula such that the dry mix gets coated properly.
  7. Line a 9*13inch baking pan with foil.
  8. Pour the mixture over it and press evenly with a spatula.
  9. Refrigerate it for an hour.
  10. Take it out and cut it into rectangle or square shape with a sharp knife. Store it in air tight container in the refrigerator. Cover each bar either in foil or parchment paper as it 'll be sticky.

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Shiva Pande
Nov-30-2016
Shiva Pande   Nov-30-2016

Looks amazing!

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