Jaggery cups | How to make Jaggery cups

By Kavita Kapoormehrotra  |  28th Jan 2018  |  
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  • Jaggery cups, How to make Jaggery cups
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About Jaggery cups Recipe

Healthy sweet for winters, which is healthy as well as these are made jaggery.

Jaggery cups, a marvellous creation to spice up your day. Jaggery cups is one dish that no matter how much the stomach might be full, you just can't stop yourself from having a bite. The relishing flavours, the appealing texture and the amazing aroma absolutely is just mouth-watering. The aroma which arises while cookingJaggery cups is just too tempting. This amazing recipe is provided by Kavita Kapoormehrotra. Be it kids or adults, no one can get away from this delicious dish. How to make Jaggery cups is a question which arises in people's mind quite often. So, the answer to this question is the simple yet exotic recipe by of Jaggery cupsby Kavita Kapoormehrotra. This recipe can even be tried by beginners. A few secret ingredients in this recipe just makes it the way it is served in restaurants. Jaggery cups is just the appropriate recipe to serve as many as 3. The cooking time for this delicacy is not much. So, the next time you have a get together or a night party at home, don't forget to check and try out this recipe. It's that one delicacy that everyone's definitely going to love it!

Jaggery cups

Ingredients to make Jaggery cups

  • Half cup of jaggery grated
  • 1/4cup of ghee
  • almonds and walnuts crushed [2 tbsp]

How to make Jaggery cups

  1. Take a pan and add grated Jaggery
  2. Add ghee & melt it.
  3. Pour the molten mixture into greased moulds.
  4. Keep them in the refrigerator for 5 minutes.
  5. Demould & fill with almonds, crushed walnuts. Serve them after dinner.

Reviews for Jaggery cups (1)

Shelly Sharma9 months ago

Looks great!!!

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