Green garlic and green chilly puri | How to make Green garlic and green chilly puri

By Mukti Sahay  |  2nd Feb 2018  |  
5 from 1 review Rate It!
  • Green garlic and green chilly puri, How to make Green garlic and green chilly puri
Green garlic and green chilly puriby Mukti Sahay
  • Prep Time

    25

    mins
  • Cook Time

    15

    mins
  • Serves

    2

    People

8

1

0 votes

About Green garlic and green chilly puri Recipe

A quick and easy recipe to make a green garlic and green chilly puri for the sunday breakfasts.

Green garlic and green chilly puri is a delicious dish which is liked by the people of every age group. Green garlic and green chilly puri by Mukti Sahay is a step by step process by which you can learn how to make Green garlic and green chilly puri at your home. It is an easy recipe which is best to understand for the beginners. Green garlic and green chilly puri is a dish which comes from UP cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 2 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Green garlic and green chilly puri takes 25 minute for the preparation and 15 minute for cooking. The aroma of this Green garlic and green chilly puri make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Green garlic and green chilly puri will be the best option for you. The flavor of Green garlic and green chilly puri is unforgettable and you will enjoy each and every bite of this. Try this Green garlic and green chilly puri at your weekends and impress your family and friends.

Green garlic and green chilly puri

Ingredients to make Green garlic and green chilly puri

  • wheat flour - 1 cup
  • gram flour - 1/4 cup
  • Green garlic and green chilly paste - 1 tsp
  • Kasuri methi - 2 tsp
  • Carom seeds - 1/4 tsp
  • turmeric powder - 1/4 tsp
  • red chilly powder - 1/4 tsp
  • salt - to taste
  • asafoetida - 1/4 Cum
  • cumin seeds - 1/4 tsp
  • oil - for frying

How to make Green garlic and green chilly puri

  1. Take a large bowl combine wheat flour,gram flour,green garlic,green chilly paste,kasuri methi,carom seeds,turmeric powder,red chilly powder,salt,asafoetida,cumin seeds and 2 tbsp oil and mix well.
  2. Make a soft dough.
  3. Keep aside for fifteen mins.
  4. Heat enough oil in a pan.
  5. Roll the puri.
  6. Add the puri,lower the heat and fry till light brown.
  7. Drain in paper napkin.
  8. Serve hot with potato bhaji

Reviews for Green garlic and green chilly puri (1)

Hema Mallik9 months ago

I will surely try this.
Reply
Mukti Sahay
9 months ago
Thanks

Cooked it ? Share your Photo