oats sooji halwa | How to make oats sooji halwa

By Anjali Valecha  |  9th Feb 2018  |  
5 from 1 review Rate It!
  • oats sooji halwa, How to make oats sooji halwa
oats sooji halwaby Anjali Valecha
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About oats sooji halwa Recipe

Sooji halwa with a twist of oats , as healthy and tasty to eat.

oats sooji halwa is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of Indian cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style oats sooji halwa at your home. oats sooji halwa by Anjali Valecha will help you to prepare the perfect oats sooji halwa at your home. You don't need any extra effort or time to prepare this. It just needs 2 minute for the preparation and 10 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious oats sooji halwa.

oats sooji halwa

Ingredients to make oats sooji halwa

  • 4 tbsp oats
  • 4 tbsp sooji
  • 2 tbsp ghee
  • 4 tbsp jaggery
  • 1 cup water
  • 1/4 tsp cardamom powder
  • 2-3 tbsp chopped nuts

How to make oats sooji halwa

  1. Add water, oats and jaggery in a pan and boil till jaggery melts, add cardamom powder and keep aside.
  2. Heat ghee in a wok and add sooji and sauté well.
  3. Roast the sooji till fragrant and brown then add the water with jaggery and oats and mix well.
  4. Sauté for 1-2 mins till no lumps and it starts leaving the sides.
  5. Add chopped nuts and switch off the gas.
  6. Serve hot.

Reviews for oats sooji halwa (1)

Ruchi Gaur9 months ago

I really want to try this.

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