Name: Broccoli Fussili recipe by Priyadharshini Selvam at BetterButter
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 2
Ingredients: 100% Durum Wheat Pasta - 250 gm; Water - for cooking pasta; Oil - 1 tsp; Butter - 2 tbsp; Garlic - 10; Broccoli - 10 florets; Maida / All purpose flour - 2 tbsp; Milk - 2 tbsp; Sugar - 1 tsp; Salt - for taste; Cheese - 1 cube; Pepper - 1 tsp; Chilli flakes - 1 tsp; Mixed herbs - 1 tsp

ABOUT Broccoli Fussili RECIPE

Who doesn't like white sauce pasta ? It is very much a comfort food who likes Italian cuisine. This broccoli fussili is healthy because its made from 100% Durum Wheat Pasta

Ingredients Serving: 2

100% Durum Wheat Pasta - 250 gm
Water - for cooking pasta
Oil - 1 tsp
Butter - 2 tbsp
Garlic - 10
Broccoli - 10 florets
Maida / All purpose flour - 2 tbsp
Milk - 2 tbsp
Sugar - 1 tsp
Salt - for taste
Cheese - 1 cube
Pepper - 1 tsp
Chilli flakes - 1 tsp
Mixed herbs - 1 tsp

Instructions

Pasta : Boil pasta in a pot with enough water. Add little salt and oil to it so it gets cooked without sticking to each other. Once cooked drain the water and keep aside
White sauce: In a pan add 1 tsp butter and add maida and sauté till the raw smell goes.
Now add milk to it and make a paste by dissolving the maida in the pan and give a good stir. Add sugar and salt .You can add cream cheese if you want to get more creamy pasta.
Broccoli fussili: In a pan add butter and when it's melted add chopped garlic and saute till it's cooked.
Now add broccoli florets,pepper,salt,sugar to it and give a good stir.
Once the broccoli is cooked , add the prepared white sauce and mix it.
Now add the cooked pasta and stir and add grated cheese to it.
Garnish with mixed herbs and chilli flakes.

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