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Photo of Flower Cake by Darshna Jain at BetterButter
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Flower Cake

Feb-11-2018
Darshna Jain
14 minutes
Prep Time
40 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Flower Cake RECIPE

This mouthwatering cake gives you lots of flavours &joy.

Recipe Tags

  • Egg-free
  • Medium
  • Festive
  • Dessert

Ingredients Serving: 6

  1. 1 cup refind flour
  2. 1 cup condesed milk
  3. 200 gm butter
  4. 1/2tbsp baking soda
  5. 3/4 baking powder
  6. salt 1/3 tbsp
  7. Vanila essence 1/2tbsp
  8. For icing:-
  9. cream 1 cup
  10. butter 150 gm
  11. Icing sugar 5 tbsp
  12. Food colour

Instructions

  1. Take a bowl add all dry mixture sieve it.
  2. Take condesned milk &butter .bitter it for 5 minutes or till it fluffy
  3. Mix all the ingredients. Add 4 tbsp hot milk .
  4. Mix it properly.. make sure that no lungs will be
  5. Pre heat oven for 10 minutes at 180°c
  6. Pour better in mould set it properly
  7. Cook 180°c for 35 minutes
  8. After 35 min Check if done then let it cool. If not then again set for 10 minutes
  9. For icing :-bitter cream &Icing sugar for 4 minutes.divide into 3 parts
  10. Add pink food clour .fill this mixture in piping bag.
  11. When cake is cool spread pink icing properly.
  12. Add green food colour in another icing part .change knot
  13. Make flower.smilarly with orange flower

Reviews (3)  

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Milli Garg
Feb-16-2018
Milli Garg   Feb-16-2018

Looks nice.

Arihant Banthia
Feb-12-2018
Arihant Banthia   Feb-12-2018

बहुत खूबसूरत

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