Egg mascot | How to make Egg mascot

By Sucheta Bos  |  11th Feb 2018  |  
5 from 1 review Rate It!
  • Photo of Egg mascot by Sucheta Bos at BetterButter
Egg mascotby Sucheta Bos
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About Egg mascot Recipe

The best comfort food ever anytime and everytime.

Egg mascot is a delicious and yummilicious dish which is one of the popular dish of Middle Eastern. Egg mascot is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Egg mascot is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is few minute and it takes 20 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Egg mascot. It is an amazing dish which is perfectly appropriate for any occasion. Egg mascot is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Egg mascot is an art and while preparing this dish you can feel the aroma of this delicious Egg mascot. Surprise your family and friends by preparing this hotel style Egg mascot at your home.

Egg mascot

Ingredients to make Egg mascot

  • egg 3 to 4 boiled
  • pepper powder
  • salt
  • cloves
  • pepper corns
  • carrot round slices

How to make Egg mascot

  1. Boil the eggs in water for 30 mins
  2. Remove the shells and keep it aside
  3. Now for plating the mascots put one boiled egg and put the next egg on top of it. Use a toothpic to join it intact.
  4. Now decorate the mascot with clove and pepper corns
  5. Now for the hat cut carrot in round shape and attach it with tooth pic

Reviews for Egg mascot (1)

Milli Garg2 years ago

Nice one.

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