Kathal ka achaar | How to make Kathal ka achaar

By Nilu Rastogi  |  17th Feb 2018  |  
5 from 1 review Rate It!
Kathal ka achaarby Nilu Rastogi
  • Prep Time

    15

    mins
  • Cook Time

    5

    mins
  • Serves

    3

    People

1

1

About Kathal ka achaar Recipe

Different in taste but very delicious, an instant pickle made with jack fruits.

Kathal ka achaar

Ingredients to make Kathal ka achaar

  • 1 big bowl kathal
  • 1tblspn salt
  • 1tspn red chilli powder
  • 1tblspn dhania powder
  • 1tblspn saunf

How to make Kathal ka achaar

  1. IF OIL IS LESS THEN PUT MORE OIL SO THAT IT CAN MIXED VERY WELL.
  2. NOW PUT ALL THE ACHAARI KATHAL IN THE CONTAINER.IT GETS READY WITHIN TWO THREE DAYS.
  3. COVER IT WITH LID AND KEEP IT IN SUNLIGHT.

Reviews for Kathal ka achaar (1)

Shelly Sharma9 months ago

Yummilicious.
Reply
Nilu Rastogi
9 months ago
thnku.