Veg mirror glaze | How to make Veg mirror glaze

By Jasna's lezzetli monde  |  19th Feb 2018  |  
5 from 1 review Rate It!
  • Veg mirror glaze, How to make Veg mirror glaze
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About Veg mirror glaze Recipe

For veggies.. Without gelatin, a delicious recipe of the beautiful mirror glaze for the cakes.

Veg mirror glaze

Ingredients to make Veg mirror glaze

  • 1½ Cups | 300g Granulated sugar
  • ⅔ Cup | 200g Sweetened Condensed Milk
  • ½ Cup + 1 Tablespoon 150 ml water
  • 2 Tablespoons | 19g agar agar powder
  • ½ Cup | 125 ml water
  • 2 Cups | 350g White Chocolate Chips
  • Gel Food Coloring

How to make Veg mirror glaze

  1. Add the sugar, sweetened condensed milk, and water to a medium sized saucepan and heat over medium low heat, .
  2. .Pour the water into the agar agar powder and mix with a spoon.
  3. Leave to swell for a few minutes then bring to boil,stirring continuously,cool to set.
  4. When the sugar, sweetened condensed milk, and water begins to simmer remove from the heat and add the boiled agar agar.
  5. Stir until the agar agar has dissolved.Pour the hot liquid on top of the chocolate chips and leave to sit for 5 minutes to melt.
  6. Use a whisk to stir the glaze until the chocolate has completely melted.Add the gel food coloring and stir until well mixed.
  7. Leave the glaze to cool.
  8. Once the glaze has cooled to 37C | 90F pour it over the frozen cake which is on top of a cup sitting on a tray to catch the drips
  9. Leave the glaze to set for 15 minutes before using a spatula to remove the drips.
  10. Transfer the cake to the fridge to set for a few hours before serving.

My Tip:

You can gelatin for non veggies

Reviews for Veg mirror glaze (1)

Shelly Sharma9 months ago

Looks great..I really want to try this..