Orange glazed veg momos | How to make Orange glazed veg momos

By Rajni Anand  |  25th Mar 2018  |  
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  • Orange glazed veg momos, How to make Orange glazed veg momos
Orange glazed veg momosby Rajni Anand
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About Orange glazed veg momos Recipe

Flavour of orange used in glazing momos give it distinct flavour

Orange glazed veg momos

Ingredients to make Orange glazed veg momos

  • For momos filling
  • 1 Cup Finely chopped cabbage
  • 1/2 cup finely chopped carrots
  • 1/2 sweet corn boiled
  • 1 cup soya granules boiled and drained
  • 2 tbsp finely chopped garlic
  • 2 tbsp finely chopped ginger
  • 2 tbsp finely chopped green chillies
  • 1 onion finely chopped
  • Salt and pepper to taste
  • 2 tbsp finely chopped coriander leaves
  • 2 tbsp oil
  • 2 tbsp Schezwan sauce
  • For momos covering
  • 2 cup maida
  • salt to taste
  • Warm water as needed
  • 2 tbdp oil
  • For orange glaze
  • 1tbsp oil
  • 1 tbsp chopoed garlic
  • 1tbsp chopped green chilli
  • 2 tbsp orange marmalade with zest
  • 1/2 cup orange juice
  • Few pieces of fresh orange
  • Salt and pepper to taste
  • 1.5 tbsp lemon juice
  • 1 tsp cornflour
  • For garnishing
  • 1 tsp toasted white sesame seed

How to make Orange glazed veg momos

  1. Chop and prepare all ingredients for filling
  2. Heat oil in a pan . To this add chopped ginger and garlic and green chilli
  3. Add rest of the ingredients and saute
  4. Then add schezwan sauce and salt and pepper to taste
  5. Cook for few minutes and let the filling cool down
  6. Knead a soft dough and roll thin pooris
  7. Fill the filling
  8. Steam in steamer for 15 minutes
  9. For orange glaze .Heat a pan .To this add chopped garlic and green chilli
  10. In a bowl.add orange marmalade,orange juice ,lemon juice and ,cornflour.
  11. Add this to.pan .Add salt and.pepper to taste and water if required to adjust consistency.
  12. To this add fresh orange
  13. Coat steamed momos with this orange glaze

My Tip:

Balance the flavour of oranze glaze for better result

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