Banana oats bread | How to make Banana oats bread

By pooja verma  |  25th Feb 2018  |  
5 from 1 review Rate It!
  • Photo of Banana oats bread by pooja verma at BetterButter
Banana oats breadby pooja verma
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3 votes

About Banana oats bread Recipe

Easy healthy quick recipe

Banana oats bread

Ingredients to make Banana oats bread

  • 2 to 3 very ripe bananas, peeled
  • Oats 1cup
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • Pinch of salt
  • 3/4 cup sugar (1/2 cup if you would like it less sweet, 1 cup if more sweet)
  • 1 large egg, beaten
  • 1 teaspoon vanilla extract
  • 1 1/2 cups of all-purpose flour

How to make Banana oats bread

  1. Preheat the oven to 350°F (175°C), and butter a 4x8-inch loaf pan.
  2. In a mixing bowl, mash the ripe bananas with a fork until completely smooth. Stir the melted butter into the mashed bananas. Add oats
  3. Mix in the baking soda and salt. Stir in the sugar, beaten egg, and vanilla extract. Mix in the flour.
  4. Pour the batter into your prepared loaf pan. Bake for 50 minutes to 1 hour at 350°F (175°C), or until a tester inserted into the center comes out clean.
  5. Remove from oven and let cool in the pan for a few minutes. Then remove the banana bread from the pan and let cool completely before serving. Slice and serve. (A bread knife helps to make slices that aren't crumbly.)

Reviews for Banana oats bread (1)

Kinjal Rathod2 years ago

pooja verma
2 years ago
thank u