Chinese bread poha

By Soniya Singh  |  12th Mar 2016  |  
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  • Photo of Chinese bread poha by Soniya Singh at BetterButter
Chinese bread pohaby Soniya Singh
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About Chinese bread poha Recipe

Try this very easy and instant snack, specially for tiffin.

Chinese bread poha is a delicious and yummilicious dish which is one of the popular dish of Chinese. Chinese bread poha is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Chinese bread poha is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 10 minute and it takes 10 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Chinese bread poha. It is an amazing dish which is perfectly appropriate for any occasion. Chinese bread poha is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Chinese bread poha is an art and while preparing this dish you can feel the aroma of this delicious Chinese bread poha. Surprise your family and friends by preparing this hotel style Chinese bread poha at your home.

Chinese bread poha

Ingredients to make Chinese bread poha

  • 4 brown bread slices (cut in small cubes )
  • 1/2cup each finely chopped capsicum, cabbage and onions.
  • 1/4 cup finely chopped carrot
  • 1 t.sp finely chopped green chilli
  • 2 t.sp. garlic finely chopped
  • salt to taste
  • Black pepper 1/2 t.sp
  • 1 tb.sp. tomato sauce
  • 1 t.sp. green chilli sauce
  • 1/2 t.sp soy sauce
  • 1/2 tb.sp. vinegar
  • 1 t.sp oil

How to make Chinese bread poha

  1. Heat oil and add garlic, cook for few sec.
  2. Now add all Veggies and cook for 2min. On high flame.
  3. Add all sauces , vinegar ,salt and pepper. mix well and cook for 1 min.(on medium )
  4. Now add bread piece, mix well cook for 2min.
  5. Transfer to aserving bowl and garnish with coriander. Serve hot.

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