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Photo of Chinese bread poha by Soniya Singh at BetterButter

Chinese bread poha

Soniya Singh
10 minutes
Prep Time
10 minutes
Cook Time
4 People
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ABOUT Chinese bread poha RECIPE

Try this very easy and instant snack, specially for tiffin.

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Chinese
  • Sauteeing
  • Snacks
  • Low Fat

Ingredients Serving: 4

  1. 4 brown bread slices (cut in small cubes )
  2. 1/2cup each finely chopped capsicum, cabbage and onions.
  3. 1/4 cup finely chopped carrot
  4. 1 t.sp finely chopped green chilli
  5. 2 t.sp. garlic finely chopped
  6. salt to taste
  7. Black pepper 1/2 t.sp
  8. 1 tb.sp. tomato sauce
  9. 1 t.sp. green chilli sauce
  10. 1/2 t.sp soy sauce
  11. 1/2 tb.sp. vinegar
  12. 1 t.sp oil


  1. Heat oil and add garlic, cook for few sec.
  2. Now add all Veggies and cook for 2min. On high flame.
  3. Add all sauces , vinegar ,salt and pepper. mix well and cook for 1 min.(on medium )
  4. Now add bread piece, mix well cook for 2min.
  5. Transfer to aserving bowl and garnish with coriander. Serve hot.

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