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Mango Instant Pickle ,a Summer comfy food

Mar-15-2016
Sai Priya
40 minutes
Prep Time
15 minutes
Cook Time
8 People
Serves
Read Instructions Save For Later

ABOUT Mango Instant Pickle ,a Summer comfy food RECIPE

Mango is a blessing for summer days. Here is an easy instant pickle to make this season.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Andhra Pradesh
  • Healthy

Ingredients Serving: 8

  1. 2 Medium size Green Mango
  2. Turmeric powder 1 tsp
  3. Red Chili powder 2 tbsp
  4. Mustard Oil 2 tbsp
  5. Dry Red Chili 3
  6. Asafoetida powder 1 tsp (hing)
  7. Fenugreek seed powder 1/2 tsp
  8. Mustard seed 1 tbsp
  9. Fresh Curry leaves 1/4 cup
  10. Hot water 1/2 cup
  11. Sugar 1 tbsp
  12. Salt per taste

Instructions

  1. Cut the mango into julienne or small cubes.Mix turmeric,salt and chili powder and keep it for 30min. Add fenugreek powder,1/2 tsp asafoetida and mix once.
  2. Heat oil in a pan ,let the smoke goes out.Cool it a bit. Add dry red chilis and mustard seed and let it sputter for a sec. Add 1/2 tsp asafoetida powder and curry leaves. wait for 10 sec and add the mango mixture .
  3. Mix well and cook for 2 minute.Add hot water and cook for 5 to 7 minute.Add sugar and cook for another 2 minute.Cool it and enjoy .

Reviews (3)  

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Poonam Bararia
Mar-11-2017
Poonam Bararia   Mar-11-2017

Saswati Behera
May-09-2016
Saswati Behera   May-09-2016

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