Oats Makhana ladoos with flavors of rose,paan, gulkand | How to make Oats Makhana ladoos with flavors of rose,paan, gulkand

By Leena Sangoi  |  4th Mar 2018  |  
4 from 1 review Rate It!
  • Oats Makhana ladoos with flavors of rose,paan, gulkand, How to make Oats Makhana ladoos with flavors of rose,paan, gulkand
Oats Makhana ladoos with flavors of rose,paan, gulkandby Leena Sangoi
  • Prep Time

    20

    mins
  • Cook Time

    25

    mins
  • Serves

    8

    People

4

1

About Oats Makhana ladoos with flavors of rose,paan, gulkand Recipe

Healthy ladoos made by Oats powder, Makhana powder,dryfruits...for winter..

Oats Makhana ladoos with flavors of rose,paan, gulkand

Ingredients to make Oats Makhana ladoos with flavors of rose,paan, gulkand

  • 1cup roasted oats
  • 1cup roasted Makhana
  • 1/2 cup dessicated coconut
  • 1/2 cup daliya dal
  • 1/2 cup sesame seeds
  • 1/2 cup fried goond/ gum
  • 1tbsp melon seeds
  • 1tbsp khaskhas
  • 3cup powder sugar or accoring to ur taste
  • 1/2 cup hot ghee
  • 1cup roasted chopped almonds
  • 1cup roasted chopped cashewnuts
  • 1/2cup roasted chopped walnuts....
  • 1tsp cardamom powder
  • 1tsp nutmeg powder

How to make Oats Makhana ladoos with flavors of rose,paan, gulkand

  1. grind oats,makhana,coconut,sesesame seeds melon seeds,n goond into fine powder..
  2. Transfer into bowl add dryfruits ,powder sugar ,ghee n bind them smoothly....make ladoos....
  3. for Rose flavor....add 1tsp Rose emulsion n dry rose petals....
  4. for paan flavour...add 1tsp paan emulsion n roasted powder fennel seeds....
  5. for Gulkand flavor ...add 1tbsp gulkand n 1tsp rose essence..
  6. Ur flavoured oats ladoos r ready to eat.....Njoy winter.....stay Healthy.....

Reviews for Oats Makhana ladoos with flavors of rose,paan, gulkand (1)

Sonal Sardesai9 months ago

Wow !
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