Marwadi Chana Masala Curry | How to make Marwadi Chana Masala Curry

By Neelam Barot  |  5th Mar 2018  |  
4.7 from 3 reviews Rate It!
  • Marwadi Chana Masala Curry, How to make Marwadi Chana Masala Curry
Marwadi Chana Masala Curryby Neelam Barot
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About Marwadi Chana Masala Curry Recipe

Creamy, delicious ,little sour and spicy chana masala curry which i made in Marwadi style. It goes well with roti, paratha, puri and rice. I learned from mom as a token of love.....thank you mom.

Marwadi Chana Masala Curry

Ingredients to make Marwadi Chana Masala Curry

  • Boiled black chana 1 bowl
  • Sour curd 200 gram
  • besan 1 tbs
  • Chopped onions 2
  • Green chilli 2
  • garlic 7 - 8
  • ginger 1 piece
  • Dry red chilli 2
  • Dry coriander seeds 1 tbs
  • Black pepper 5
  • cloves 2
  • curry leaves 5 to 6
  • oil 2 + 1 tbsp
  • ghee 1 tbsp
  • cumin seeds 1/2 tsp
  • asafoetida 1/2 tsp
  • Red chilli powder 1 tsp
  • turmeric powder 1/4 tsp
  • coriander powder 1 tbsp
  • salt to taste
  • Fresh coriander leaves 2 tbsp

How to make Marwadi Chana Masala Curry

  1. Take some warm water in bowl and drop red chilli for 5 minutes.
  2. Grind onion, garlic, green chilli, ginger, cloves, black pepper, soaked dry red chilli, curry leaves and coriander seeds in pestle.
  3. Add approx 1 tbsp oil in-between grinding masala.
  4. Heat kadai add oil and ghee for simmer.
  5. Add cumin seeds for tempering add asafoetida and turmeric powder.
  6. Add grounded masala paste and sauté till it start to leave oil.
  7. In a bowl add curd, besan, red chilli powder, coriander powder and salt then blend it.
  8. Now pour curd mixture in kadai and mix well.
  9. Add boiled black chana and cook for 8 to 10 minutes or bring it to boil.
  10. When curry become little thick add coriander leaves, turn off from flame and serve hot.

My Tip:

No need to add extra water in curd. Add some boiled chana water in mixture.

Reviews for Marwadi Chana Masala Curry (3)

Sonia Shringarpure5 months ago

Fabulous recipe... will try soon

Maanika Hoona year ago

Wow beautiful dish and execution!
Neelam Barot
a year ago
thank u

pallavi Nayyara year ago

Very nice. I watch this receipe in Kunal Kapoor show
Neelam Barot
a year ago
oh... that's gr8 ... thank u