Spaghetti Rosa with Rajma | How to make Spaghetti Rosa with Rajma

By Pina Raval  |  19th Mar 2016  |  
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  • Spaghetti Rosa with Rajma, How to make Spaghetti Rosa with Rajma
Spaghetti Rosa with Rajmaby Pina Raval
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Video for key ingredients

  • How To Make White Sauce

About Spaghetti Rosa with Rajma Recipe

A fusion dish of Indian twist with spaghetti.

Spaghetti Rosa with Rajma is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of Fusion cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Spaghetti Rosa with Rajma at your home. Spaghetti Rosa with Rajma by Pina Raval will help you to prepare the perfect Spaghetti Rosa with Rajma at your home. You don't need any extra effort or time to prepare this. It just needs 20 minute for the preparation and 30 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Spaghetti Rosa with Rajma.

Spaghetti Rosa with Rajma

Ingredients to make Spaghetti Rosa with Rajma

  • Boiled rajma 1 bowl
  • 1 packet spaghetti
  • Chopped onion 3
  • tomatoes chopped 3
  • White sauce
  • Cheese cube
  • salt to taste
  • 1/2 tsp chilli powder
  • 1/2 tsp oregano
  • pepper to taste
  • 1/4 cup grated cheese
  • olive oil as required to saute vegetables

How to make Spaghetti Rosa with Rajma

  1. In a pan, saute the onion, tomatoes and smash with a potato smasher. Saute it properly while stirring it. Then add salt, chilli and oregano.
  2. Add the boil rajma and white sauce along with 1 spoon of butter.
  3. You can add vegetables as per your taste. Add the salt, chilli, oregano as well as per your taste.
  4. If you want gravy you can add more white sauce along with alot of cheese.
  5. Serve it hot.

My Tip:

Make rajma masala ready to achieve this recipe's yummy taste.

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