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Photo of Instant Raw Mango Pickle by Neha Paliwal at BetterButter
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Instant Raw Mango Pickle

Mar-23-2016
Neha Paliwal
0 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Instant Raw Mango Pickle RECIPE

It is the easiest recipe that would be loved by all the members of the family.

Recipe Tags

  • Vegan

Ingredients Serving: 4

  1. Raw mango 2 pieces
  2. Fennel Seeds 1 tsp
  3. Cumin seeds( 1 tsp)
  4. Coriander pd( 1 tsp)
  5. Red chili pd (1 tsp)
  6. salt as per taste
  7. Turmeric pd( 2 pinch )
  8. Sugar (1/2 tsp)
  9. Green chilies (2 or 3)
  10. Mango pd (1 tsp)
  11. Oil for frying

Instructions

  1. Take raw mangoes and cut them into slices with their skin.
  2. Take some chilies and slit them.
  3. Take a wok add oil.
  4. Add sliced raw mangoes,chilies into the wok.
  5. Add all the spices except sugar in the wok stir it for 5 minutes.
  6. When the mangoes start getting little soft add sugar in it.
  7. Cover it with lid for 5 minutes more.
  8. Your tangy pickle is ready enjoy it with crispy paranthas.

Reviews (5)  

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chitrakshi Gupta
Jun-20-2016
chitrakshi Gupta   Jun-20-2016

Madhu kapur
Jun-18-2016
Madhu kapur   Jun-18-2016

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