Chicken Roast | How to make Chicken Roast

By Zinath Hussain  |  30th Mar 2016  |  
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  • Chicken Roast, How to make Chicken Roast
Chicken Roastby Zinath Hussain
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About Chicken Roast Recipe

This is a Classic Chicken Roast with simple ingredients and flavors but it has a rich taste.

Chicken Roast is a delicious dish which is enjoyed by the people of every age group. The recipe by Zinath Hussain teaches how to make Chicken Roast step by step in detail. This makes it easy to cook Chicken Roast in your kitchen at home. This recipe can be served to 3 people. You can find this dish at most restaurants and you can also prepare Chicken Roast at home. This amazing and mouthwatering Chicken Roast takes 1440 minutes for the preparation and 40 minutes for cooking. The aroma of this Chicken Roast is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Chicken Roast is a good option for you. The flavour of Chicken Roast is palatable and you will enjoy each and every bite of this. Try this Chicken Roast and impress your family and friends.

Chicken Roast

Ingredients to make Chicken Roast

  • 1 Whole chicken
  • olive Oil - 5 to 6 tsp
  • ginger-Garlic Paste - 3 to 4 tsp
  • red chilli powder - 2 tsp
  • pepper powder - 2 tsp
  • turmeric powder - 2 tsp
  • coriander powder - 2 tsp
  • cumin powder - 2 tsp
  • Garam masala - 2 tsp
  • Oregano - 1 tsp
  • lime Juice - 4 to 5 tsp
  • salt to taste
  • capsicum - 2 to 3
  • onion - 2 to 3
  • garlic minced - 3 to 4 tsp

How to make Chicken Roast

  1. Take the whole chicken and drain out the water.
  2. Pour in olive oil and rub the oil all over the chicken.
  3. Mix all the dry powders, lime juice, ginger-garlic paste, oregano and salt to make a smooth paste. Rub this paste all over the chicken and let it rest in the fridge for 12 to 24 hours.
  4. To cook, place the chicken on the grill pan. Place the capsicum, onion and minced garlic in the grill pan with the chicken.
  5. Put the chicken in the microwave and cook it for 30-40 mins.

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