Name: Falahari halwa paratha with makhane ka raita recipe by Rajni Anand at BetterButter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: For aloo ka halwa; 3 - 4 medium sized boiled potato grated; 2 tbsp pure ghee; 4 tbsp sugar; 2 tbsp milk powder; 1 cup milk; Pinch of cardomon powder; 1 tbsp chopped dry fruits of choice; For patatha; 1cup singhare ka atta; 1/2 cup samak chawal atta; Sendha namak to taste; Lukewarm water as required to knead soft dough; Ghee for making paratha; For makhane ka raita; 1 cup makhana fried in desi ghee; 2 cup.curd; 1 tsp Roasted Cumin Powder; Sugar and.sendha namak to taste; 1 tsp finely chopped green chillies

ABOUT Falahari halwa paratha with makhane ka raita RECIPE

This recipe is perfect balance of sweetness and saltness in a dish. makhane ka raita as accompaniment make.it a complete dish

Ingredients Serving: 4

For aloo ka halwa
3 - 4 medium sized boiled potato grated
2 tbsp pure ghee
4 tbsp sugar
2 tbsp milk powder
1 cup milk
Pinch of cardomon powder
1 tbsp chopped dry fruits of choice
For patatha
1cup singhare ka atta
1/2 cup samak chawal atta
Sendha namak to taste
Lukewarm water as required to knead soft dough
Ghee for making paratha
For makhane ka raita
1 cup makhana fried in desi ghee
2 cup.curd
1 tsp Roasted Cumin Powder
Sugar and.sendha namak to taste
1 tsp finely chopped green chillies

Instructions

For halwa heat ghee in karahi. To this add boiled grated potato
Cook potato in ghee for few minutes. Then add cardomon powder , chopped dry fruits and.sugar
Again cook for few minutes .
Then add milk and milk powder
Cook till it starts leaving pan
Let it cool down.
For paratha .
Mix all the ingredients and knead a soft dough
Let it rest for few minutes
Roll Roti's of equal size
Top one roti with halwa
Close it with other roti.
Cook on low flame by adding ghee on both sides
For raita crush fried makhane .
Whisk curd,salt ,sugar cumin powder and. Chopped green chill .
Add crushed makhana to it.Raita is ready serve with paratha

Similar Recipes