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Eggless Chocolate Mousse

Praveen Kumar
0 minutes
Prep Time
20 minutes
Cook Time
2 People
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ABOUT Eggless Chocolate Mousse RECIPE

A very easy, rich and delicious dessert

Recipe Tags

  • Egg-free
  • American
  • Dessert

Ingredients Serving: 2

  1. Dark Chocolate - 3 cups broken
  2. Sugar - 1/4 cup
  3. Water - 1/2 cup
  4. Instant Coffee Granules - 1 tsp
  5. Whipping Cream - 2 cups


  1. On a medium flame in a sauce pan, heat water. To this add sugar and coffee granules.
  2. Stir until sugar gets completely dissolved. Bring this to boil.
  3. Stir in broken chocolate pieces. Let them melt on low flame.
  4. Turn off the flame and transfer to a large bowl.
  5. Whisk the cream until stiff peaks appear. Add this to the above chocolate bowl.
  6. Combine well and pour into small serving cups.
  7. Refrigerate these cups for 1-2 hours.

Reviews (3)  

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Kamal Preet
Kamal Preet   Apr-20-2016

so simple r yummy

bhargavi balaji
bhargavi balaji   Apr-12-2016

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