Stuff baati with daal | How to make Stuff baati with daal

How to make Stuff baati with daal

1. Take wheat flour, salt, ajwain, oil(keep 1 tea spoon aside for vegetable) mix it.
2. Knead tight dough using water.
3. Keep aside for 20 minutes.
4. Now take both daal .
5. Wash and soak for 15-20 minutes.
6. Take daal in cooker.
7. Add salt, half the turmeric powder .
8. Add water accordingly.
9. Take 4-5 whistles on medium flame.
10. Now tempering for daal:
11. Take ghee in pan, heat it.
12. Add half of hing, jeera, red chilli powder.
13. Pour this to daal.
14. Add lemon juice
15. Daal is ready
16. Make vegetable
17. Take oil in wok . Heat it.
18. Add hing jeera,
19. Now add boiled potato and peas.
20. Add all spices.
21. Stir well. And turn off the gas.
22. Cool the vegetable and mess it
23. Now take dough
24. Make small balls
25. Roll it little.
26. Stuff with vegetable and give round shape
27. Now preheat the oven and bake for 15-20 minutes according to size of baati.
28. Stuff baati is ready
29. Serve baati with daal.