Brahmi Leaves Tambuli | How to make Brahmi Leaves Tambuli

By Rajeshwari Shyam Bhat  |  29th Apr 2018  |  
5 from 1 review Rate It!
Brahmi Leaves Tambuliby Rajeshwari Shyam Bhat
  • Prep Time

    15

    mins
  • Cook Time

    0

    mins
  • Serves

    4

    People

0

1

About Brahmi Leaves Tambuli Recipe

Within 20 minutes healthy and tasty brahmi leaves tambuli good accompany with rice. It improves memory power, helps for good sleep and so on.

Brahmi Leaves Tambuli

Ingredients to make Brahmi Leaves Tambuli

  • Brahmi leaves 1 bowl
  • Sour buttermilk 1 cup
  • salt to taste
  • turmeric powder 1/4 tsp
  • Green chilli 1
  • water 1 cup
  • coconut grated fistful
  • jeera I tsp
  • For seasoning
  • coconut oil 1 tsp
  • mustard seeds 1 tsp
  • Red chilli 1/2

How to make Brahmi Leaves Tambuli

  1. BOWL FULL CLEANLY WASHED BRAHMI LEAVES WITH ROOT
  2. JEERA 1 TSP, SALT TO TASTE, GREEN CHILLI 1
  3. TURMERIC POWDER 1/4 TSP, SOUR BUTTERMILK 1 CUP
  4. ADD FISTFUL GRATED COCONUT, GRIND SMOOTHLY, TRANSFER INTO A BOWL, ADJUST CONSISTENCY BY ADDING WATER
  5. SEASONING
  6. ADD SEASONING, MIX AND SERVE

Reviews for Brahmi Leaves Tambuli (1)

Maithili Iyer6 months ago

Nice one.
Reply