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Dumplings with chickpea salad

May-04-2018
Gurpreet Kaur
60 minutes
Prep Time
60 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Dumplings with chickpea salad RECIPE

Chaat in different form.Yummy dumplings with an innovation of chickpea salad

Recipe Tags

  • Veg
  • Medium
  • Everyday
  • Punjabi
  • Chilling
  • Frying
  • Accompaniment
  • Egg Free

Ingredients Serving: 5

  1. Half cup Boiled white chane
  2. 1stpBhuna jeera powder
  3. 1tsp chaat masala
  4. Imli chutney to taste
  5. Salt to taste
  6. 2tsp chopped onions
  7. Few small matthris
  8. 4-5 ready dahi bade.(only dipped in curd)
  9. Zero no.sev
  10. 1cup curd beaten
  11. Handful of peanuts
  12. 3-4tsp of imli chutney again
  13. Fresh coriander fr garnishing

Instructions

  1. Boiled chane m pyaz,bhuna jeera powder,salt and imli chutney daal kr achhe se toss krke side rkh le. Fir 1 matthri plate pr rkhe.uske upar boiled chane ka mixture rkh kr dusri mathri se dhak de. Fir uske upar curd dip bada rkhe. Upar se curd,imli chutney,bhuna jeera powder,fresh dhaniya aur zero no.sev se saja kr parose.

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