Village style chicken soup | How to make Village style chicken soup

By Priyadharshini Selvam  |  7th May 2018  |  
5 from 1 review Rate It!
  • Village style chicken soup, How to make Village style chicken soup
Village style chicken soupby Priyadharshini Selvam
  • Prep Time

    10

    mins
  • Cook Time

    25

    mins
  • Serves

    4

    People

8

1

About Village style chicken soup Recipe

Residing country: Malaysia. Try this village style chicken soup when you are low or down with cold or fever. This will soothe you like your mom's recipe for heeling sick body.

Village style chicken soup

Ingredients to make Village style chicken soup

  • chicken – 250 grams chopped into small pieces (with bone or boneless as you wish)
  • curry leaves a sprig
  • onion – 1 small sliced thinly
  • tomatoes – 1 sliced thinly
  • ginger Garlic Paste – 2 tsp
  • salt to taste
  • chilli Powder – 1/2 tsp
  • turmeric Powder – 1/2 tsp
  • coriander Powder / Malli Podi – 1/2 tsp
  • Garam masala Powder – 1/2 tsp
  • water – 3 cups
  • coriander Leaves – 2 tblspn finely chopped
  • For grinding:
  • cumin Seeds – 1/2 tsp
  • fennel seeds – 1/2 tsp
  • Whole pepper – 1/2 tsp

How to make Village style chicken soup

  1. Grind the ingredients given for grinding to a coarse mix. Set aside.
  2. Now in a pressure cooker add all the ingredients except coriander leaves and cover it.  
  3. Pressure cook it for 4 whistle, simmer the pan for 10 mins, turn off the heat and let the steam go all by itself.
  4. Now open the cooker and add in coriander leaves. Mix well. Serve.

Reviews for Village style chicken soup (1)

Shelly Sharma6 months ago

Yummilicious!
Reply