Instant Suji Uttapam | How to make Instant Suji Uttapam

By Ruchiajay Mahant  |  27th Apr 2016  |  
4.7 from 11 reviews Rate It!
  • Instant Suji Uttapam, How to make Instant Suji Uttapam
Instant Suji Uttapamby Ruchiajay Mahant
  • Prep Time


  • Cook Time


  • Serves





About Instant Suji Uttapam Recipe

A healthy, light and fluffy dish.

Instant Suji Uttapam

Ingredients to make Instant Suji Uttapam

  • Suji 2 cups
  • curd 1 cup
  • water 1 cup
  • salt as per taste
  • Black pepper 1/4 tsp
  • 1/2 tsp sugar
  • curry leaves- 5
  • Sarson/mustard seeds- 1/2 tsp
  • White sesame seeds- 1/2 tsp
  • Green chilies- 1/2 tsp
  • oil- 2 tsp
  • Eno 1 tsp
  • Chopped onion-1
  • Chopped tomatoes-1
  • Few coriander leaves

How to make Instant Suji Uttapam

  1. Mix the suji, curd, water, salt, pepper and sugar together.
  2. In a pan, add oil to heat. Then add the sarson seeds, sesame seeds, green chillies and curry leaves.
  3. Add this tadka to the suji mix, then add eno to it.
  4. Sprinkle some oil on a hot tawa and take 1 big spoon of suji mix. Pour it at the centre and move outward in circle.
  5. Sprinkle on top with onion, tomato, coriander. Cook it covered or open.
  6. Enjoy it with chutney or sauce.

Reviews for Instant Suji Uttapam (11)

Fazila 4 months ago

Eno? What is that? For what?
Swapnil Khandelwal
a month ago
ENO powder sachets are used for acodity. in cooking, they are used for i guss fluffiness

Prasanna Srini5 months ago

Should cook only one side or both side?

neetu sharmaa year ago

Wonderful recipe.. i jst tried.. came out very well... thanks for sharing

Rita Keniya2 years ago

I tried it and it came out so good.. Everyone loved it

Latha Nair2 years ago

turn it only after cooking one side well,almost a slight brown in colour. then it wont break.

monalisa .2 years ago

thank you for such a quick and tasty recipe. I need help as sometime uttapam broke on tawa in folding..any tips to avoid it....

Ritu Gaur Sharma2 years ago


Sonal sons2 years ago


harshitha k2 years ago


Kavita Jain2 years ago


Tazeen Zehra2 years ago

would love to try it.thamkyou for posting it.any replacement for eno?

Cooked it ? Share your Photo