Brownie | How to make Brownie

By Geeta Biswas  |  29th Apr 2016  |  
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  • Photo of Brownie by Geeta Biswas at BetterButter
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About Brownie Recipe

Joy of the the day.

Brownie is a delicious dish which is enjoyed by the people of every age group. The recipe by Geeta Biswas teaches how to make Brownie step by step in detail. This makes it easy to cook Brownie in your kitchen at home. This recipe can be served to 2 people. You can find this dish at most restaurants and you can also prepare Brownie at home. This amazing and mouthwatering Brownie takes 10 minutes for the preparation and 20 minutes for cooking. The aroma of this Brownie is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Brownie is a good option for you. The flavour of Brownie is palatable and you will enjoy each and every bite of this. Try this Brownie and impress your family and friends.


Ingredients to make Brownie

  • maida : 100 gms
  • Suji : 50 gms
  • sugar : 100 gms
  • Handful of crushed cashew nuts and almonds
  • cream : 100 gms
  • Vanilla essence and butter

How to make Brownie

  1. Make a smooth batter and brush a cake mould with butter. Now pour this batter into the mould.
  2. Bake it in a preheated oven at 170 degrees celsius for 20 minutes.
  3. After baking, decorate it with cream and blueberry.
  4. Just serve and enjoy!

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