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Photo of Flower bell peppers by Tulika Biswas at BetterButter

Flower bell peppers

Tulika Biswas
15 minutes
Prep Time
20 minutes
Cook Time
4 People
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ABOUT Flower bell peppers RECIPE

Its a dish for my fussy daughter who doesn't like bell peppers. So I had to prepare something which looked good and tasted yum too.

Recipe Tags

  • Non-veg
  • Easy
  • Tiffin Recipes
  • European
  • Appetizers
  • Low Fat

Ingredients Serving: 4

  1. Any colour bell pepper cut into round thin pieces - 1/2 cup
  2. Egg batter mixed with dry herbs like rosemary, oregano, basil - 1/2 cup
  3. Grated mozzarella [as required]
  4. Pepper powder - 1 tsp
  5. Shrimp paste is optional. This can be readymade or made at home( fry small shrimps with garlic and onion and then make a rough paste) - 2 tsp
  6. Salt
  7. Olive oil.


  1. Cut the bell peppers in round pieces and soak them in hot water for 5 mins.
  2. Then take a wok and put lil olive oil and place the round shaped bell peppers.
  3. Cook in both the sides for 2 mins.
  4. Put the egg batter inside the round space of the bell peppers.
  5. The flame should be very low.
  6. Add the shrimp paste and cheese to it.
  7. Cover with a lid until the cheese melts.
  8. Then sprinkle some black pepper powder and serve with mayo mixed ketchup.

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Hema Mallik
Hema Mallik   May-18-2018


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