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Photo of MATTAR by Jassu Sehdev at BetterButter
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MATTAR

May-19-2018
Jassu Sehdev
10 minutes
Prep Time
10 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT MATTAR RECIPE

Authentic punjab dish as we can hv with tea

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Punjabi
  • Frying
  • Snacks
  • Egg Free

Ingredients Serving: 5

  1. 1 bowl wheat flour,
  2. 1/2 bowl rawa,
  3. Salt,
  4. Pinch of ajjwain,
  5. 1 tsp cumin,
  6. 2 tsp oil + fr frying

Instructions

  1. Mix all ingredients in mixing bowl n make a dough
  2. Cover n keep aside fr 5/6 min
  3. Now make ball's in equal size n cover n keep
  4. Make a chapatti n cut with cutter or knife in between
  5. Make Stripe's frm it
  6. Heat oil n deep fry them on slow flame

Reviews (1)  

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Payal Singh
May-23-2018
Payal Singh   May-23-2018

Perfect tea accompaniment.

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