Mini Flavoured Sandesh | How to make Mini Flavoured Sandesh

By Anita Agarwalla  |  19th May 2018  |  
5 from 1 review Rate It!
  • Mini Flavoured Sandesh, How to make Mini Flavoured Sandesh
Mini Flavoured Sandeshby Anita Agarwalla
  • Prep Time

    5

    mins
  • Cook Time

    50

    mins
  • Serves

    8

    People

4

1

About Mini Flavoured Sandesh Recipe

It is a Indian sweet dish.Home made sandesh is very tasty and easy to make.

Mini Flavoured Sandesh

Ingredients to make Mini Flavoured Sandesh

  • Milk 2 lt
  • lemon juice 1-2 tbsps
  • Powdered sugar 1 cup
  • Corn flour 2 tbsps
  • pineapple crush 3 tbsps
  • Strawberry crush 3 tbsps
  • rose pink colour 2-3 drops
  • Yellow colour 2-3 drops
  • Silver foil
  • Powdered pistachio
  • saffrons

How to make Mini Flavoured Sandesh

  1. To prepare paneer,heat the milk in a pan.
  2. When the milk starts boiling,add the lemon juice and stir well.
  3. After the milk curdles,remove from heat and keep aside for five minutes.
  4. Pour it on to a cotton/muslin cloth and tie it with a tight knot to make paneer.
  5. Devide the paneer into two equal portions.
  6. In a heavy pan,cook one portion of paneer,half of sugar,pineapple crush,cornflour and yellow colour till the mixture attains a soft consistency and leaves the sides of the pan.Cool it completely.
  7. In another heavy pan,cook the second portion of paneer,half of sugar,strawberry crush,corn flour and rose pink colour till the mixture attains a soft consistency and leaves the sides of the pan.Cool it completely.
  8. Devide the mixture into small portions and shape each portion like a ball or as yoy like.
  9. Decorate each pieces with silver foil,powdered pistachio and saffrons.

Reviews for Mini Flavoured Sandesh (1)

Payal Singh5 months ago

Woww...
Reply
Anita Agarwalla
3 months ago
Thanx