Name: Sudipta saha. recipe by sudipta saha at BetterButter
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 8
Ingredients: Boanless chicken-500 grams; Salt-1tsp; Red chilli powder-1tsp; Coriander powder-1 tsp; Cumin powder-1/2 tsp; Garam masala 1/2 tsp; Onion chopped-2; Coriander leaves -1/2 cup; Boiled potato and mashed-2; Corn flour -1 tsp; All purpose flour-1/4 cup; Egg beaten-1; Bread crumb; Oil

Ingredients Serving: 8

Boanless chicken-500 grams
Salt-1tsp
Red chilli powder-1tsp
Coriander powder-1 tsp
Cumin powder-1/2 tsp
Garam masala 1/2 tsp
Onion chopped-2
Coriander leaves -1/2 cup
Boiled potato and mashed-2
Corn flour -1 tsp
All purpose flour-1/4 cup
Egg beaten-1
Bread crumb
Oil

Instructions

GRIND CHICKEN,RED CHILLI POWDER,CORIANDER AND CUMIN POWDER,GARAM MASALA,ONINON,CORIANDER LEAVES.
MAKE A SMOOTH PASTE.
ADD SALT,BOILED MASHED POTATOES,CORN FLOUR AND ALL PURPOSE FLOUR.
MIX WELL.
TAKE A MIXTURE,MAKE A BALL AND FLATTEN THE MIXTURE.
DUST ALL PURPOSE FLOUR ON THE PLATE AND CUT INTO DONUT SHAPE.
FREEZE FOR 20 MINS.
NOW DEEP INTO BEATEN EGG AND COVER IT BY BREAD CRUMBS.
CAN BE STORD IN FREEZER FOR UPTO 1 MONTH.
FRY IN OIL.FRY UNTIL LIGHT GOLDEN BROWN.
YUMMY CHICKEN DONUT IS READY TO SERVE.

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