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Keerai Vadai

Nov-09-2017
Vasuyavana
95 minutes
Prep Time
20 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Keerai Vadai RECIPE

Healthy snacks for kids. It is a popular street food in tamil nadu

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • Tamil Nadu
  • Frying
  • Snacks
  • Egg Free

Ingredients Serving: 2

  1. 1/4 cup toor dal
  2. 1/4 cup channa dal
  3. 1 onion finely chopped
  4. 1/4 cup coriander leaves chopped
  5. 2 sprig curry leaves finely chopped
  6. 1/4 cup amaranth leaves finely chopped
  7. Fried gram 1 tbsp
  8. Rice flour 1 tsp
  9. Dry Red chili 1
  10. Green chili 1
  11. Fennel seeds 1tsp
  12. Chopped ginger 1 inch
  13. turmeric Powder 1/4 tsp
  14. salt to taste
  15. oil for deep fry

Instructions

  1. SOAK DALS FOR 1.5 HOURS
  2. ADD DALS, GINGER, CHILIES, FENNEL SEEDS, FRIED GRAM IN BLENDER
  3. ADD CORIANDER LEAVES AND SALT. GRIND TO COARSE PASTE
  4. MIX WELL GROUND MIXTURE, ONION, TURMERIC, GREENS, CORIANDER LEAVES AND RICE FLOUR
  5. MAKE EQUAL PORTIONS OF MIXTURE AND SHAPE VADAS
  6. DEEP FRY ON MEDIUM FLAME UNTIL GOLDEN BROWN.. SERVE HOT

Reviews (1)  

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Neha Dhingra
Nov-13-2017
Neha Dhingra   Nov-13-2017

Yummilicious!

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