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Fruit and Nut Christmas Trees

Nov-21-2017
Priyanjali Joardar
60 minutes
Prep Time
20 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Fruit and Nut Christmas Trees RECIPE

Cute Christmas trees made with whole wheat flour and filled with dried fruits, nuts, caramel, desiccated coconut and flavored with nutmeg

Recipe Tags

  • Medium
  • Festive
  • Kids Recipes
  • Baking
  • Basic recipe
  • Dessert
  • Breakfast and Brunch
  • Appetizers

Ingredients Serving: 5

  1. Bun preparation:
  2. Whole wheat flour 1 and 1/2 cup
  3. semolina 1/4 cup
  4. Milk powder 1/4 cup
  5. sugar 1 tablespoon
  6. salt 1 teaspoon
  7. olive oil 2 tablespoon
  8. Instant yeast 3/4 teaspoon
  9. Milk and water 1 cup
  10. Filling:
  11. Salted caramel 2 tablespoon
  12. Desiccated coconut 1/4 cup
  13. Mixed dry fruits 1 cup
  14. nutmeg powder 1/4 teaspoon

Instructions

  1. MIX 1.5 CUPS WHOLE WHEAT FLOUR, 1/4 CUP SEMOLINA
  2. ADD 1/4 CUP MILK POWDER, 1 TBSP SUGAR
  3. ADD 3/4 TSP INSTANT YEAST
  4. ADD 1 CUP OF MILK+ WATER MIX SLOWLY, KNEAD A DOUGH
  5. ADD SALT, MIX
  6. KNEAD AGAIN
  7. ADD 2 TBSP OLIVE OIL
  8. KNEAD UNTIL SMOOTH
  9. TRANSFER TO A GREASED BOWL, KEEP ASIDE
  10. MIX 3/4 CUP MIXED DRY FRUITS, 1/4 CUP DESICCATED COCONUT
  11. ADD 1/4 TSP NUTMEG POWDER
  12. ADD 2 TBSP SALTED CARAMEL
  13. MIX EVERYTHING WELL
  14. ROLL THE DOUGH
  15. CUT OUT TRIANGLES
  16. CUT ONE TRIANGLE WITH A STEM, THE OTHER WITHOUT
  17. PLACE FILLING ON TRIANGLE WITH STEM, COVER WITH THE OTHER TRIANGLE
  18. PRESS THE EDGES TO SEAL, SLASH, SET ASIDE FOR 30 MINS
  19. BAKE IN A PRE HEATED OVEN AT 180 DEGREES FOR 20 MINS
  20. APPLY SOME BUTTER

Reviews (1)  

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Geetanjali Khanna
Nov-23-2017
Geetanjali Khanna   Nov-23-2017

Looks great. I will surely try this.

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