Home / Videos / Salted jackfruit flakes dosa

357
2
5(1)
1

Salted jackfruit flakes dosa

Jan-19-2018
Rajeshwari Shyam Bhat
240 minutes
Prep Time
20 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Salted jackfruit flakes dosa RECIPE

Salted jackfruit flakes grind smoothly along soaked rice to prepare flavourful dosa. It is tasty and has good aroma.

Recipe Tags

  • Veg
  • Easy
  • Pan fry
  • Snacks
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 3

  1. Dosa rice 1 cup
  2. salt jackfruit flakes 2 cup
  3. water
  4. salt to taste
  5. Cooking oil 1/4 cup

Instructions

  1. SOAK SALTED JACKFRUIT FLAKES IN WATER FOR AN HOUR, THEN WASH 3-4 TIMES IN FRESH WATER TO REMOVE SALT
  2. TAKE A CUP OF SOAKED DOSA RICE, ADD SOAKED JACKFRUIT
  3. ADD JACKFRUIT FLAKES
  4. ADD SALT AND WATER, GRIND SMOOTHLY
  5. TRANSFER BATTER INTO A VESSEL
  6. MIX WELL, DO NOT ADD MORE WATER AS THE DOSA IS REMOVED A BIT TOUGH.
  7. POUR LADDLEFULL OF BATTER ON THE CENTER OF THE HEATED IRON TAVA AND GENTLY SPREAD IT.
  8. NOW OPEN THE LID, SPRINKLE SOME OIL AND FLIP OVER IT TO COOK ANOTHER SIDE.
  9. COOK FOR A MINUTE IN MEDIUM FLAME, REMOVE AND SERVE IN HOT WITH CHUTNEY.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Manju Gupta
Jan-25-2018
Manju Gupta   Jan-25-2018

Excellent recipe.

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE