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Wheat Flour Laddoo

Feb-01-2018
Rajeshwari Shyam Bhat
5 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Wheat Flour Laddoo RECIPE

This is a variety of delicious and yummy laddus made with wheat flour and fried in ghee. A totally decadent sweet for all occasions.

Recipe Tags

  • Easy
  • Snacks
  • Dessert
  • Healthy

Ingredients Serving: 4

  1. ghee 4 tsp
  2. Whole wheat flour 1 cup
  3. sugar powder 3/4 cup
  4. cardamom powder 1 tsp
  5. salt a pinch
  6. cashew pieces 1/4 cup
  7. raisins few

Instructions

  1. HEAT 4 TSP OF GHEE
  2. SLOWLY ADD SIEVED WHOLE WHEAT FLOUR, MIX WELL
  3. MIX WELL TO AVOID LUMPS
  4. ADD CASHEWS AND RAISINS, FRY IN LOW FLAME FOR 5 MINUTES
  5. ADD CARDAMOM POWDER
  6. ADD SUGAR POWDER, TURN OFF THE FLAME AND MIX WELL, THEN ALLOW IT TO COMPLETE COOL
  7. AFTER COOL ADD A PINCH OF SALT
  8. NOW MIX IN HAND
  9. APPLY SOME GHEE TO THE HANDS AND DO SMALL LEMON SIZED BALLS OUT OF IT
  10. WHEAT POWDER LADDOO IS READY

Reviews (1)  

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Milli Garg
Feb-02-2018
Milli Garg   Feb-02-2018

Yummilicious.

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