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Prawn masala kootu

Mar-02-2018
Asiya Omar
30 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Prawn masala kootu RECIPE

Quick& delicious dish,you can serve and enjoy with rice,roti,appam

Recipe Tags

  • Non-veg
  • Easy
  • Everyday
  • Sauteeing
  • Side Dishes

Ingredients Serving: 4

  1. Prawns cleaned,rinsed,drained-1/2 kg
  2. For marination:-
  3. Chilli powder-1-2 tsp
  4. Cumin,Fennel,turmeric powder- each 1/2 tsp
  5. Ginger garlic paste -1 tsp
  6. Salt - to taste.
  7. Oil- 1-2 tbsp coconut oil
  8. Onion chopped -1
  9. Tomato pureed-1
  10. Green chilli slitted-1
  11. Chopped coriander,curry leaves - few

Instructions

  1. MARINATE1/2 KG PRAWNSWITH2 TSPCHILLI POWDER,TURMERIC,CUMIN,FENNELPOWDER-EACH1/2TSP1 TSPGINGER GARLIC
  2. HEAT 1 TBSP COCONUT OIL AND ADD MARINATED PRAWNS.
  3. SAUTE IT.
  4. ADD ONE CHOPPED ONION,1 PUREED TOMATO,1 SLIT GREEN CHILLI,CHOPPED CORIANDER LEAVES,SALT TO TASTE.
  5. STIR WELL AND CLOSE WITH LID.COOK FOR 5 MINUTES IN A MEDIUM FLAME.
  6. ALLOW PRAWNS TO COOK IN ITS OWN JUICE.
  7. COOK GENTLY TILL DONE.
  8. ADD 1 TSP COCONUT OIL AND CHOPPED CURRY LEAVES.MIX AND TRANSFER TO A BOWL.

Reviews (1)  

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Sheetal Sharma
Mar-06-2018
Sheetal Sharma   Mar-06-2018

so good

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