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Cheesy Spinach Corn Macroni Toasties

Apr-08-2018
sana Tungekar
15 minutes
Prep Time
5 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Cheesy Spinach Corn Macroni Toasties RECIPE

Treat for Vegetarians A continental toasty with bland and no Fat Ingredients .Spinach corn macroni blanced buttered,slightly and no salt butter so liw salt content,Yummy breakfast or brunch

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Indian
  • Grilling
  • Breakfast and Brunch
  • Healthy

Ingredients Serving: 1

  1. 2-4 Slices bread
  2. 1cup corn and Macroni boiled
  3. Few leaves of spinach washed and chopped
  4. salt to taste
  5. pepper to sprinkle
  6. 1 cube cheese
  7. 2tblspn unsalted butter

Instructions

  1. A CUP OF BOILED CORN ELBOW MACRONI ,A CHEESE CUBE ,2-3 PODS GARLIC CRUSH SALT ,PEPPER
  2. BLANCH THE CHOPPED SPINACH IN ITS OWN WATER WITH LITTLE SALT AND GARLIC CRUSHED,OPTIONAL
  3. BLANCHED SPINACH CORN MIXED WELL
  4. ADD A SPOON FULL OF UNSALTED BUTTER
  5. SPRINKLE PEPPER AND MIX WELL
  6. CRUMBLE CHEESE IN THE SPINACH MACRONI CORN MIX
  7. BUTTER TWO SLICES BREAD WITH UNSALTED BUTTER
  8. ADD THE SPINACH CON CHEESE MACRONI FILLING ON ONE SLICE
  9. CLOSE WITH THE FILLING WITH A BUTTERED SLICE AND PLACE IN A PREHEATED EQUITY 5 MINUTES
  10. AS THE TOASTY TURNS GOLDEN BROWN YOU CAN REMOVE FROM EQUITY
  11. CUT OPEN THE TOASTY AND ENJOY WITH KETCHUP

Reviews (1)  

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Hema Mallik
Apr-09-2018
Hema Mallik   Apr-09-2018

Woww..Yummyy...

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