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Photo of Teriyaki Chicken by Zeenath Amaanullah at BetterButter
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Teriyaki Chicken

May-28-2018
Zeenath Amaanullah
15 minutes
Prep Time
30 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Teriyaki Chicken RECIPE

A comfort food of all times, this one is a sheer divine indulgence. Veggies can be of one's choice and replace them with any other according to availability of them and mainly the Season. Any number of veggies can be used too. It will never go better than this one with sweet and sour teriyaki sauce and all the goodness of a lovely meal at it's best.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Fusion
  • Pan fry
  • Stir fry
  • Baking
  • Sauteeing
  • Side Dishes
  • Vegan

Ingredients Serving: 5

  1. Chicken bone in 1 kg
  2. FOR THE TERIYAKI SAUCE ; Soy sauce 1/4 cup
  3. Sesame oil 2 tbsp
  4. Ginger grated 1 tsp
  5. Garlic minced 1 tsp
  6. Sugar 1 tbsp
  7. Salt 1 tsp
  8. White Vinegar 2 tsp
  9. CORN FLOUR 1 TBSP
  10. Water 2 tbsp
  11. Green bell peppers chopped 1 cup
  12. Avocado chopped 1/2 cup (optional)
  13. Sesame seeds 1 tbsp

Instructions

  1. Whisk together all the ingredients listed under teriyaki sauce and bring to a boil until the sauce thickens for 3-5 minutes.
  2. Remove from heat and set aside.
  3. Steam peppers and avocado until fork tender.
  4. Cook chicken in this sauce until done.
  5. Do not forget to sprinkle with sesame seeds.
  6. Enjoy your meal!

Reviews (2)  

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Yasmeen Ahmed
Jul-03-2018
Yasmeen Ahmed   Jul-03-2018

:purple_heart::heart_eyes::heart::kissing_heart:

Shelly Sharma
May-31-2018
Shelly Sharma   May-31-2018

Tasty as well as healthy.

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