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Photo of Fish Curry by Rakhi Lakhan at BetterButter
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Fish Curry

May-15-2016
Rakhi Lakhan
30 minutes
Prep Time
25 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Fish Curry RECIPE

Baked fish in spicy gravy.

Recipe Tags

  • Non-veg
  • Medium
  • Dinner Party
  • Fusion
  • Simmering
  • Frying
  • Main Dish
  • Low Fat

Ingredients Serving: 2

  1. Fresh live 'Baiker' 1/2 kg
  2. vinegar 2 tbsp
  3. salt as per taste
  4. ginger Garlic Onion Green Chilli paste - 2 tbsp
  5. turmeric 1/2 tsp
  6. coriander Powder 1 tsp
  7. Red chilli powder 1/2 tsp
  8. Garam masala 1/4 tsp
  9. Bay leaf 1

Instructions

  1. Apply salt, turmeric, vinegar over fish and marinate for 20 minutes.
  2. Add mustard oil in a pan, add bay leaf, paste of onion, ginger, garlic, chilli and fry well. Add all the spices and salt.
  3. Finally add the fish and fry for a few minutes. Add water. On completing one boil turn off the gas and serve hot.

Reviews (2)  

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karthik km
Sep-14-2016
karthik km   Sep-14-2016

Harmandeep Kaur
May-16-2016
Harmandeep Kaur   May-16-2016

HI..can any other fish be used in this recipe?

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