Name: Mango Pua Pitha... recipe by Brishtis kitchen at BetterButter
Prep time: 40 min
Cook time: 15 min
Total time: 55 min
Yield: 4
Ingredients: Flavoured Raw Basmati rice...1cup; All purpose flour...1/4cup; Baking powder...1/4teaspn; Sugar...1/2cup; Sweet big size Mango...1; Milk as needed to make batter

ABOUT Mango Pua Pitha... RECIPE

It is a very easy & simple but tasty Bengali pitha recipe.

Ingredients Serving: 4

Flavoured Raw Basmati rice...1cup
All purpose flour...1/4cup
Baking powder...1/4teaspn
Sugar...1/2cup
Sweet big size Mango...1
Milk as needed to make batter

Instructions

Soak rice in water for 3 hours & then make a paste of it.
Add sugar with chopped mango & blend it in mixer.
Add flour & baking powder with rice paste.
Add mango paste also.
Mix it well.Add milk & make a dosa like batter without any lump.
Heat enough oil in a deep kadhai & pour one spoon batter in the oil.Fry both side in medium flame till it turns golden brown.
Pua pitha is ready.
Spread milkmaid & chocolate sauce over it & enjoy.Its a very crispy & delicious sweet.

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