Thepla | How to make Thepla

By Maisha Kukreja  |  8th Jul 2015  |  
4.5 from 26 reviews Rate It!
  • Thepla, How to make Thepla
  • Prep Time

    0

    mins
  • Cook Time

    20

    mins
  • Serves

    4

    People

4064

26

About Thepla Recipe

Special gujarati breakfast or snacks. A perfect recipe for travelling and picnics

Thepla

Ingredients to make Thepla

  • 1 cup Whole-wheat flour
  • 2 tbsp Dried fenugreek leaves
  • ½ bunch Fresh fenugreek leaves
  • 2 green chillies chopped
  • 1/2 tbsp curd
  • ghee
  • salt to taste
  • 3/4 cup besan
  • 1/2 tsp ginger grated

How to make Thepla

  1. Mix flour,besan, dried fenugreek, ginger and fresh fenugreek in a bowl.
  2. Add curd and water to knead it into a soft dough.
  3. Make small balls from dough and roll them into thin circles.
  4. Heat tawa and grease it with ghee or oil, place the thepla over the tawa.
  5. Cook from both sides till golden spots appear.
  6. Serve hot.

My Tip:

These can be stored in an airtight container for 4-5 days, great for travelling!

Reviews for Thepla (26)

Paramita Chakraborty3 months ago

Yummy..
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Rachna Arora4 months ago

Yummy:yum:
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tejswini dhoptea year ago

Chan
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Madhu Naira year ago

Today I did this dish sooper
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Angel Divyaa year ago

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Sreedevi Patraa year ago

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Faria Jahana year ago

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Nishi singha year ago

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yashika sreevia year ago

I made methi ka thepla all like it
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Zahida Darwana year ago

Hum bana chuke:joy:
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M Gayana year ago

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Sonu Brara year ago

Very nice
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Jyoti Singh2 years ago

Thanks for sharing...luks yummy
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Ishi Bhatt2 years ago

yummy
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Jan Stab3 years ago

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Geetha Veeramani3 years ago

suoer
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Amrita Duggal3 years ago

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Jasmin Ahmed Karim3 years ago

my fav!!!
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Ramya Santhosh Edasseriathu3 years ago

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Michelle Franklin3 years ago

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Tahseen Fathima3 years ago

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Sowmya Radhakrishnan3 years ago

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Asha Nandi3 years ago

v nice
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Soni Dharamdasani3 years ago

Apart from these ingredients, I also add sesame seeds, carom seeds, turmeric powder, little oil and these turn out to be very yummy
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roshita bhat3 years ago

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Deviyani Srivastava3 years ago

m going to make these when i have to travel long distance!!!
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