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Photo of lauki ke laddoo by Abhipsa Sahoo at BetterButter
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lauki ke laddoo

Jul-17-2018
Abhipsa Sahoo
30 minutes
Prep Time
30 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT lauki ke laddoo RECIPE

no ghee healthy lauki ke laddoo

Recipe Tags

  • Veg
  • Easy
  • Diwali
  • Sauteeing

Ingredients Serving: 5

  1. 1 lauki
  2. sugar 1/2 cup
  3. ilaichi powder 1/2 teaspoon
  4. green colour 1 drop (optional)
  5. dessicated coconut 1 cup
  6. magaz dana 1 tablespoon
  7. almonds

Instructions

  1. take a lauki..peel n grate it leaving the soft n the seed part..
  2. put it in a strainer to drain out excess water from it..do not squeeze
  3. now in a non stck pan put this grated lauki and cover n cook in medium flame..it has enough water of its own which will help it cook properly..
  4. when after 10 mins almost the lauki is cooked and the water evaporates then add sugar...
  5. after adding sugar more water will come out...cook again for 5 mins or water absorbes...
  6. don't dry completely...add a pinch of green colour and ilaichi powder..turn off the gas
  7. now add dessicated coconut to the lauki and the magaz daana..
  8. let it cool and make laddoo with your hands and roll it on dessicated coconut
  9. garnish with almonds

Reviews (1)  

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Hema Mallik
Jul-18-2018
Hema Mallik   Jul-18-2018

I will surely try this.

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