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Lauki Ke Pakode

May-09-2017
safiya abdurrahman khan
5 minutes
Prep Time
5 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Lauki Ke Pakode RECIPE

This is one of the fast and easiest recipe which can be served within 20 minutes.

Recipe Tags

  • Egg-free
  • Medium
  • Festive
  • UP
  • Frying
  • Snacks
  • Egg Free

Ingredients Serving: 6

  1. Lauki or bottle gourd - 1 small size
  2. Besan or chickpea flour - 1 cup
  3. Rice flour - 1 tablespoon
  4. Maize flour - 2 teaspoon
  5. Green chilli paste - 2 teaspoon
  6. Garlic paste - 1/2 teaspoon
  7. Turmeric - 1/2 teaspoon
  8. Salt to taste
  9. Oil for frying

Instructions

  1. Peel, grate and wash the bottle gourd.
  2. Squeeze out all the water from lauki using your hand and add all the ingredients and make a batter for pakodas.
  3. Heat oil in a kadhai and fry the pakodas.
  4. Serve with sauce or any chutney of your choice.

Reviews (1)  

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sonam talwar
May-19-2017
sonam talwar   May-19-2017

nice recipe

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