Name: Custard Biscuits pudding with coconut recipe by Nirupama Mohanty at BetterButter
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 2
Ingredients: 2 cup milk ( for making custard ); 1/4 cup sugar; 1 tablespoon vanilla custard powder; 1/4 tablespoon green cardamom; 20 pieces parle G biscuits; 1/2 cup grated Coconut; 2 tablespoon milk; 2 tablespoon dessicated coconut for garnishing; Few pomegranate seeds for garnishing

ABOUT Custard Biscuits pudding with coconut RECIPE

This pudding is a mouthmelting dessert as wel as very healthy and delicious in taste

Ingredients Serving: 2

2 cup milk ( for making custard )
1/4 cup sugar
1 tablespoon vanilla custard powder
1/4 tablespoon green cardamom
20 pieces parle G biscuits
1/2 cup grated Coconut
2 tablespoon milk
2 tablespoon dessicated coconut for garnishing
Few pomegranate seeds for garnishing

Instructions

Fastly Make custard and let it cool
Pour in serving glasses and keep in refrigerator for 1/2 an hour
Take grinding jar and make smooth powder of biscuits
Now heat a pan add biscuits powder and grated coconut and saute for few minutes in slow flame
When biscuits powder changes it's colour add 2 tablespoon of milk and saute well
Now cool it for few minutes
Now take out the glasses into refrigerator and give a leyar of biscuits
Again give custard leyar on the top of biscuits
Now garnish with few dessicated coconut and pomegranate seeds on the top of glasses , And serve chill

Similar Recipes