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Photo of Therattupaal ( authentic South Indian receipe) by Dhanalakshmi Sivaramakrishnan at BetterButter
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Therattupaal ( authentic South Indian receipe)

Aug-24-2018
Dhanalakshmi Sivaramakrishnan
15 minutes
Prep Time
15 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Therattupaal ( authentic South Indian receipe) RECIPE

Moong dal halwa

Recipe Tags

  • Egg-free
  • Medium
  • Tamil Nadu

Ingredients Serving: 3

  1. 1 cup moong dal
  2. 1 cup jaggery
  3. 1 cardamom
  4. ghee 100 ml
  5. coconut grated 1 cup
  6. cashew nuts 5

Instructions

  1. dry roast moong dal for 2 mins
  2. and soak it in water for half an hour
  3. then grind coconut and soaked dal
  4. add ghee in a kadaai
  5. add cashews then take that separately
  6. then add the mixer in that ghee and sauté
  7. keep on stirring
  8. add extra ghee and sauté
  9. when the ghee started separating add cashews
  10. ur halwa is ready

Reviews (1)  

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Neema Bhardwaj
Aug-24-2018
Neema Bhardwaj   Aug-24-2018

Deliciously amazing!

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