Stuffed bread golden coins | How to make Stuffed bread golden coins

By Priya Mani  |  22nd Jun 2016  |  
4.5 from 2 reviews Rate It!
  • Stuffed bread golden coins, How to make Stuffed bread golden coins
Stuffed bread golden coinsby Priya Mani
  • Prep Time


  • Cook Time


  • Serves





Video for key ingredients

  • How To Make Pizza Dough

About Stuffed bread golden coins Recipe

Crispy outer bread stuffed with veggies and cheese

Stuffed bread golden coins

Ingredients to make Stuffed bread golden coins

  • Bread slices make round with a sharp round edges.
  • butter / clarified ghee
  • White sesame seeds for garnishing.
  • Filling:
  • Chopped onion 1
  • Chopped capsicum 1
  • Frozen corn and peas 1/2 cup
  • Boiled mashed potatoes 1
  • chilli flakes Italian seasoning Salt and pepper to taste.
  • Mozzarella grated cheese for topping
  • Tomato or chilli sauce for base

How to make Stuffed bread golden coins

  1. Take a bread with the sharp round edges make it round in size apply butter and keep aside..
  2. In a pan add very little oil just to season everything. Add all the veggies except potato..Mix well ..
  3. add all the seasoning and saute in high flame. Do not have any moisture in mixture off the flame .
  4. Let it be little crunchy. Add mashed potatoes and mix well and make equal balls of bread. Keep aside.
  5. Pre heat the oven to 180 for 10 mins. Take one round bread apply sauce on top of it one ball mixture and gently press with your hands on top of apply grated cheesy. .
  6. On the the top bread which means the closing bread apply some water not too much just sprinkle it for to stick with the other bread well and press it.
  7. Apply some butter to the top bread and sprinkle some sesame seeds and pizza sraaoning if you want to decorate it... like wise all the bread and bake for 15 mins or until golden brown.

My Tip:


Reviews for Stuffed bread golden coins (2)

Parul Desai2 years ago

Can we make in frying pan?

Sukhmani Bedi2 years ago